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Build Your Box
The bonbons of your dreams await! Build your very own box filled with our handmade flavours: each one a thin shell of white, milk or dark chocolate encasing a deliciously unique, melt-in-your-mouth center.
Choose your box size
Select your bonbons below!
Looking for a pre-selected box that’s ready to gift? We’ve got just the thing!
Seasonal Flavours Mother's Day in Wonderland
Dietary preference 0
Walrus & the Carpenter
Caramelized white chocolate and miso meets a rich, dark red wine vinegar. Our jury of little singing oysters are unanimous: it’s fit for cabbages AND kings.
Walrus & the Carpenter
Classic Flavours
Almond Roca
Starts with a deeply-roasted almond caramel and finishes off with a sweet and salty toffee almond crunch. An instant classic!
Almond Roca
Vietnamese Coffee
A dab of sweetened condensed milk overtop of a rich, flavourful espresso ganache made with milk and dark chocolate.
Vietnamese Coffee
Hazelnut Praline
Smooth, creamy milk chocolate hazelnut ganache in a thin milk shell.
Hazelnut Praline
Salted Caramel
Luscious and classic and balanced and perfectly seasoned with Maldon sea salt.
Salted Caramel
Whiskey Caramel
Smooth caramel made with whiskey in a thin milk shell. Not too boozy. Not too sweet.
Whiskey Caramel
Crème Brûlée
Creamy vanilla bean ganache with a crunchy caramelized crepe-studded layer, now finished with a dollop of golden burnt caramel.
Crème Brûlée
House Dark
Rich, smooth 70% dark chocolate ganache in a thin dark shell.
House Dark
Cookies n Cream
Crispy cookie butter layered with creamy vanilla bean ganache in a thin white shell. All you classic cookies n cream lovers out there, this one's absolute perfection.
Cookies n Cream
Milk Chocolate Galaxy
Smooth, creamy 41% milk chocolate ganache in a thin milk shell.
Milk Chocolate Galaxy
Sesame Hojicha
Deeply earthy combination of black sesame caramel sits and a chocolate and roasted green tea cake.
Sesame Hojicha
Passion Black Sesame
Passionfruit milk chocolate ganache with a crunchy sesame praline insert. Just trust us on this one.
Passion Black Sesame
Lemon Meringue
Creamy and tart. Meringue layered with lemon ganache and biscoff crust. Need we say more?
Lemon Meringue
Yuzu Caramel
Equal parts tart and sweet with just a hint of yuzu's signature bitterness. A balanced, smooth, citrusy caramel in a thin milk shell.
Yuzu Caramel
PB & J
A simple lunchbox staple turned elevated bonbon by trading the bread for a creamy milk chocolate shell.
PB & J
The Turtle!
Roasty-toasty pecan caramel layered with milk chocolate ganache in a thin dark shell.
The Turtle!
Champagne
Champagne infused creamy milk chocolate ganache in a thin milk shell.
Champagne
Earl Grey
Floral earl grey tea-infused milk chocolate ganache in a thin white shell. Subtle, balanced, and oh-so-creamy.
Earl Grey
Coconut Caramel
Dark and nutty caramel studded with toasted coconut flakes and encased in a thin dark shell. AND, it's vegan!
Coconut Caramel
Strawberry Matcha
Ceremonial-grade matcha infused ganache atop a creamy matcha crunch, finished with a burst of strawberry gel. It’s a match!
Strawberry Matcha
Key Lime Pie
Like biting into a piece of key lime pie. Not even exaggerating here. Try it for yourself.
Key Lime Pie
Raspberry Pistachio Crunch
A juicy burst of raspberry gel sits atop pistachio two ways: one layer is smooth and velvety, the other one's got crunch. This is a masterpiece if we may say so ourselves!
Raspberry Pistachio Crunch
Raspberry Dark
Dark, tart, and jammy. Super bold raspberry flavour. Also vegan!
Raspberry Dark
Salted Pistachio Praliné
Rich, creamy pistachio ganache layered with a sea salt-studded fudgy hazelnut praline.
Salted Pistachio Praliné
Birthday Cake
Birthday Cake
Perfect for every occasion
The sweetest
start to happily ever after
Weddings
A gift your clients will actually love
Corporate Gifts
The life of the party has arrived
Special Occasions
For friends, lovers, and everything in between
Anniversaries
Ring in
another year ‘round the sun
Birthdays
The sweetest
start to happily ever after
Weddings
A gift your clients will actually love
Corporate Gifts
The life of the party has arrived
Special Occasions
For friends, lovers, and everything in between
Anniversaries
Ring in
another year ‘round the sun
Birthdays
The sweetest
start to happily ever after
Weddings
A gift your clients will actually love
Corporate Gifts
The life of the party has arrived
Special Occasions
For friends, lovers, and everything in between
Anniversaries
Ring in
another year ‘round the sun
Birthdays
The sweetest
start to happily ever after
Weddings
A gift your clients will actually love
Corporate Gifts
The life of the party has arrived
Special Occasions
For friends, lovers, and everything in between
Anniversaries
Ring in
another year ‘round the sun
Birthdays
Shelf life
Shelf life
Our chocolates keep for up to 2 weeks at room temp or up to 2 months in the fridge.
When you’re ready to eat them, let them come to room temp first (~10 minutes) before popping them into your mouth! Mmmm.
Safe delivery guarantee
Safe delivery guarantee
We’re passionate about creating the very best experience we possibly can.
If your chocolates arrive damaged or you received the wrong item, drop us a line and we’ll get a new order out to you right away.
From Toronto, with love
From Toronto, with love
We’re a proudly family-owned small business with local roots.
All of our cheeky confections are handmade with love out of our chocolate factory in Toronto.
FAQs
A delicate chocolate shell that gives way to layers of melt-in- your-mouth goodness. From smooth, luscious caramels to crunchy house made pralines, and everything in between! Each of our bonbons is a perfect bite of vivid flavour.
Our bonbons have a shelf life of approximately 3 to 4 weeks when stored in a cool, dry place away from direct sunlight. For the best experience, we recommend enjoying them within 2 weeks of purchase. For longer storage, pop them in a ziploc bag and keep them in the fridge (up to 2 months) or freezer (up to 6 months).
Bars and other chocolate products are shelf-stable for up to 8 months.
Our core selection of classic flavours is available year-round, and we introduce special seasonal flavours 4-5 times a year.
All properly tempered chocolate is shiny! We take extra care to hand-polish our moulds between each batch to ensure our bonbons are as shiny as can be.
Yes, we do! You can view all our vegan bonbon flavours on the Build a Box page. Use the menu to filter based on your dietary preferences.
Our vegan bar options include: House Dark, Americano, Salted Caramel.
Our nut-free bar options include: House Dark, House Milk, Americano, Cappuccino, Birthday Cake, Tea & Biscuits, Cookies & Cream, Ginger Fireball, Salted Caramel, Sourdough Toast, and Creme Brûlée.
While we take great care to avoid cross-contamination between flavours, we make all our products in a facility that processes nuts, gluten, dairy and eggs.
We do! Here’s how delivery works:
• Toronto local courier: Free over $100, otherwise $15 flat rate
• Canada-wide shipping: Free over $200. Available through our website (rates vary by destination)
• Same-day delivery: Available on a case-by-case basis if you order early in the day. Email us at hello@chocolatdekat.com and we can let you know if it's possible!
• Uber Eats: Available for select items from our Campbell Ave location. Assorted boxes only -- custom bonbon selection is not possible via Uber. If you want a same-day custom box, see "Same-day delivery" above.
You can also pick up for free at our Campbell Ave location. Please note that we do not ship during the summer months (June - September) when all long distance shipping is turned off.
We’re committed to providing you with the best experience, so every purchase is backed by our Safe Delivery Guarantee. If your product arrives damaged, please contact us at hello@chocolatdekat.com and we’ll make it right.
Sorry about that! All websites can occasionally glitch. Please email a description and/or a screenshot of the issue you’re facing to hello@chocolatdekat.com and we’ll sort it out.
Chocolatey delights that are ready for gifting
Treat yourself (and your loved ones, and your friends)