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7 ways to say Happy Valentine’s Day with local, artisanal chocolate -

7 ways to say Happy Valentine’s Day with local, artisanal chocolate - The Toronto Star

An array of colourful bon bons in spring hues, placed on a white cutting board on a pink tile background.

“Our bonbons always steal the show. There’s just something to be said about having a nice date night with some chocolate and flowers on Valentine’s Day,” says Toronto chocolatier Kata Ambrus, who owns Chocolat de Kat on St. Clair Avenue West in Toronto.

Ambrus and her team create unique flavour combinations that are hand-painted, making candies that are almost too beautiful to eat. Paintbrushes, sponges or even airbrushes are used to create bites of chocolate art.

The Valentine’s Day collection includes a charcuterie board-inspired box dubbed the “Char-cutie” Collection. It’s a mix of classic flavours such as Tiramisu, Très Leches and Pretzel Praline, and unique combos such as Honey Ritz Parm and Gin Negroni.

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