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Flavours

Bon Bon Flavours

We have been known to convert chocolate skeptics

Our bon bons are a thin shell of chocolate – either milk, dark or white – that gives way to a soft, truffle-like centre that melts in your mouth.

Whether you like milk, dark, white, fruity or nutty chocolate we have something for everyone! We invite you to customize your box of chocolate bon bons.

We have been known to convert chocolate skeptics to CDK-lovers so don’t be too quick to dismiss any of our perfectly balanced flavours 😉

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Discover your favorite chocolate flavour

exclude allergens:

Poppin' fig gelée, crunchy-flaky house made pistachio praline, and mixed nut caramel are layered atop one another for all you bak-lavas out there!
Fig Baklava - Chocolat de Kat
Fig Baklava

Liquid espresso caramel sits atop a crunchy-delicious milk chocolate maple pecan praline.

Maple Pecan Pie - Chocolat de Kat Maple Pecan Pie - Chocolat de Kat
Maple Pecan Pie

Similar to a strudel, a jalousie is a delicious french pastry containing a sweet filling. House made pear gelée sits atop a spiced crispy almond feuilletine layer in a thin white chocolate shell. How pearfect is our pear impearsonation though?!

Pear Jalousie - Chocolat de Kat Pear Jalousie - Chocolat de Kat
Pear Jalousie

Smooth, creamy 41% milk chocolate ganache in a thin milk shell.

Milk Chocolate Galaxy - Chocolat de Kat Milk Chocolate Galaxy - Chocolat de Kat
Milk Chocolate Galaxy

Creamy marshmallow + dark mint ganache in a thin dark shell.

Mint Hot Chocolate - Chocolat de Kat
Mint Hot Chocolate
Silky smooth milk chocolate and peanut butter ganache. A very straightforward delight.
Peanut Butter - Chocolat de Kat
Peanut Butter
A juicy burst of watermelon gel accompanied by a sliver of dark lemon ganache (to bring it back down to earth) in a thin white shell. Caution IT'S SO FUN.
Watermelon Sugar High - Chocolat de Kat Watermelon Sugar High - Chocolat de Kat
Watermelon Sugar High

Super smokey super boozy mezcal gel + dark lime ganache with angostura and lime bitter + maldon sea salt and lime zest studded milk chocolate disk. If you LOVE mezcal you will LOVE this.

Smokey Mezcal Margarita - Chocolat de Kat Smokey Mezcal Margarita - Chocolat de Kat
Smokey Mezcal Margarita
Super fluffy pink marshmallow made with dried hibiscus flowers punctuated by a pocket of cointreau + berry jam. Sits on a bed of zingy Ruby Biscoff crunch. White chocolate shell and dark chocolate cap because BALANCE. This is one of our most elaborate creations to date, and will probably knock your socks off.
Hibiscus Viva Puff - Chocolat de Kat Hibiscus Viva Puff - Chocolat de Kat
Hibiscus Viva Puff
Love us some ice cream but sometimes we're just looking for a good caramelized waffle crunch situation, you know? Crunchy caramelized waffle cone praline sits beneath a layer of chocolate sprinkle ganache, all encased in a delicate dark chocolate shell. Contains coconut for added day-at-the-beach vibes.
Just the Cone - Chocolat de Kat Just the Cone - Chocolat de Kat
Just the Cone
lemony-boozey gel overtop a siiilky olive oil ganache. Olive oil loves unite, also happens to be vegan!
Limoncello Olive Oil - Chocolat de Kat Limoncello Olive Oil - Chocolat de Kat
Limoncello Olive Oil
Tart peach gel and Sloane Peaches n Cream tea infused ganache layered with toasted coconut and crystallized ginger crunch!
Peach Ginger Twist - Chocolat de Kat Peach Ginger Twist - Chocolat de Kat
Peach Ginger Twist
Spiced pear gelée + crunchy toasted almond layered with marzipan ganache.
Pear Marzipan - Chocolat de Kat
Pear Marzipan

Champagne gel sits atop a dark orange ganache in a thin dark shell. It's vegan!

Dark Mimosa - Chocolat de Kat
Dark Mimosa

This is not a gimmick! We made a sweet n crunchy avo toast bon bon. A daring flavour if we may say so, but if we've earned your trust thus far, then why not try it...

Avocado Toast - Chocolat de Kat
Avocado Toast

Okay so you know the classic flan dessert, crème caramel? This tastes like a coconut version. Silky smooth custard, toasted coconut, marshmallow and barely-burnt caramel intermingle for an entire crème caramel in a bon bon.

Coconut Crème Caramel - Chocolat de Kat Coconut Crème Caramel - Chocolat de Kat
Coconut Crème Caramel

A juicy burst of raspberry gel sits atop pistachio two ways: one layer is smooth and velvety, the other one's got crunch. This is a masterpiece if we may say so ourselves!

Raspberry Pistachio Crunch - Chocolat de Kat Raspberry Pistachio Crunch - Chocolat de Kat
Raspberry Pistachio Crunch

Breakfast in a bite! A crunchy oat base topped with brown sugar oatmeal ganache, crowned with an oozey drop of maple whiskey caramel. All in a dark chocolate shell.

Brown Sugar Oatmeal - Chocolat de Kat Brown Sugar Oatmeal - Chocolat de Kat
Brown Sugar Oatmeal

Smooth dark chocolate blood orange ganache in the most beautiful moonscape you ever did see! Also happens to be vegan!

Blood Orange Moon - Chocolat de Kat
Blood Orange Moon

Lychee jelly surrounded by soju ganache in a thin dark shell. Just the right amount of boozy!

Drunken Lychee - Chocolat de Kat Drunken Lychee - Chocolat de Kat
Drunken Lychee

Toasted marshmallow made with Bellwoods Brewery Skeleton Key spiced stout, biscoff granola crunch & fudgy stout caramel.

S'tout S'mores - Chocolat de Kat S'tout S'mores - Chocolat de Kat
S'tout S'mores

Smooth cream cheese ganache is layered overtop a crunchy, sesame and poppy seed studded "bagel" layer in a thin dark chocolate shell. Trust us, it works!

Everything Bagel - Chocolat de Kat Everything Bagel - Chocolat de Kat
Everything Bagel

Bright apricot gel sits atop a crunchy almond layer in a thin dark shell. Heaven!

Crunchy Almond Apricot - Chocolat de Kat Crunchy Almond Apricot - Chocolat de Kat
Crunchy Almond Apricot

Dark, juicy, and jammy. Super bold guava flavour with a hint of ginger. Also vegan!

Guava Ginger - Chocolat de Kat
Guava Ginger

A whole roasted hazelnut is encased by a smooth and creamy dark hazelnut ganache layer and fluffy marshmallow.

Hazelnut Hot Chocolate - Chocolat de Kat
Hazelnut Hot Chocolate

First you taste the creamy nuttiness of the sesame tahini. Then the subtle heat from the chili hits the back of your throat. All encased in a thin dark chocolate shell.

Chili Tahini - Chocolat de Kat
Chili Tahini

Like biting into a piece of key lime pie. Not even exaggerating here. Try it for yourself.

Key lime pie - Chocolat de Kat Key lime pie - Chocolat de Kat
Key lime pie

Creamy and tart. Meringue layered with lemon ganache and biscoff crust. Need we say more?

Lemon meringue - Chocolat de Kat Lemon meringue - Chocolat de Kat
Lemon meringue

Passionfruit milk chocolate ganache with a crunchy sesame praline insert. Just trust us on this one.

Passion black sesame - Chocolat de Kat Passion black sesame - Chocolat de Kat
Passion black sesame

Smooth caramel made with whiskey in a thin milk shell. Not too boozy. Not too sweet.

Whiskey caramel - Chocolat de Kat Whiskey caramel - Chocolat de Kat
Whiskey caramel

Equal parts tart and sweet with just a hint of yuzu's signature bitterness. A balanced, smooth, citrusy caramel in a thin milk shell.

Yuzu Caramel - Chocolat de Kat Yuzu Caramel - Chocolat de Kat
Yuzu Caramel

A bright strawberry caramel made with Orelys, a muscovado sugar-infused blonde chocolate from Valrhona.

Wild Strawberry - Chocolat de Kat Wild Strawberry - Chocolat de Kat
Wild Strawberry

A dab of sweetened condensed milk overtop of a rich, flavourful espresso ganache made with milk and dark chocolate.

Vietnamese Coffee - Chocolat de Kat Vietnamese Coffee - Chocolat de Kat
Vietnamese Coffee

Luscious and classic and balanced and perfectly seasoned with Maldon sea salt.

Salted Caramel - Chocolat de Kat Salted Caramel - Chocolat de Kat
Salted Caramel

Tastes like moist banana bread. A sneaky favourite. No fake banana flavour here.

Roasted Banana - Chocolat de Kat Roasted Banana - Chocolat de Kat
Roasted Banana

Dark, tart, and jammy. Super bold raspberry flavour. Also vegan!

Raspberry Dark - Chocolat de Kat Raspberry Dark - Chocolat de Kat
Raspberry Dark

Basically pumpkin pie custard in a thin white chocolate shell.

Pumpkin Spice - Chocolat de Kat Pumpkin Spice - Chocolat de Kat
Pumpkin Spice

House made raspberry jelly layered with our own from-scratch peanut praline. A burst of crunchy-tart flavour and it's vegan to boot!

Vegan PB&J - Chocolat de Kat
Vegan PB&J

Rich, smooth 70% dark chocolate ganache in a thin dark shell.

House Dark - Chocolat de Kat House Dark - Chocolat de Kat
House Dark

Smooth, creamy milk chocolate hazelnut ganache in a thin milk shell.

Hazelnut Praline - Chocolat de Kat
Hazelnut Praline

Floral earl grey tea-infused milk chocolate ganache in a thin white shell. Subtle, balanced, and oh-so-creamy.

Earl Grey - Chocolat de Kat Earl Grey - Chocolat de Kat
Earl Grey

Rich, creamy pistachio ganache layered with a sea salt-studded fudgy hazelnut praline.

Salted Pistachio Praliné - Chocolat de Kat Salted Pistachio Praliné - Chocolat de Kat
Salted Pistachio Praliné

White chocolate ganache studded with colourful sprinkes in a thin dark shell.

Birthday Cake - Chocolat de Kat Birthday Cake - Chocolat de Kat
Birthday Cake

Crispy cookie butter layered with creamy vanilla bean ganache in a thin white shell. All you classic cookies n cream lovers out there, this one's absolute perfection.

Cookies n cream - Chocolat de Kat
Cookies n cream

Espresso and Kahlúa caramel. Cocoa powder-dusted mascarpone ganache. All encased in a delicate dark shell.

Tiramisù - Chocolat de Kat Tiramisù - Chocolat de Kat
Tiramisù

A crunchy malt ball surrounded by smooth almond gianduja encased in a thin milk chocolate shell. Decorated like a robin's eggie for Easter, of course :)

Malted Robin's Eggie - Chocolat de Kat Malted Robin's Eggie - Chocolat de Kat
Malted Robin's Eggie

Mango gel and fudgy cheesecake ganache sit atop a crunch biscoff cookie crust, all encased in a thin ruby (think raspberry and passion fruit tasting notes) chocolate shell.

Ruby Mango Cheesecake - Chocolat de Kat
Ruby Mango Cheesecake

This limited edition mans is the perfect cross between a bon bon and the classic holiday treat. Three tasty layers of icing, spiced gingerbread ganache and crunchy Original Favourite ginger cake, all encased in a thin dark chocolate shell.

Gingerbread Mans - Chocolat de Kat
Gingerbread Mans

Smooth milk chocolate-chestnut ganache with a hint of rum.

Chestnut Rum - Chocolat de Kat
Chestnut Rum

Creamy vanilla bean ganache with a crunchy caramelized crepe-studded layer.

Crème Brûlée - Chocolat de Kat Crème Brûlée - Chocolat de Kat
Crème Brûlée

Roasty-toasty pecan caramel layered with milk chocolate ganache in a thin dark shell.

Turtle - Chocolat de Kat Turtle - Chocolat de Kat
Turtle

Listen up. This one's got 3 layers: tart peach gelée, caramelized granola, and vanilla bean ganache. It's like you're eating a slice of peach cobbler with vanilla ice cream.

Peach Cobbler - Chocolat de Kat
Peach Cobbler

Feuilletine + speculoos + milk chocolate. end of story.

Cookie Butter Crunch - Chocolat de Kat
Cookie Butter Crunch

House made apple pie filling sits atop a spiced crispy crust layer in a thin white chocolate shell.

Roasted Apple Pie - Chocolat de Kat Roasted Apple Pie - Chocolat de Kat
Roasted Apple Pie

Sweet'n'smooth pineapple gel overtop a dense, fudgy coconut vanilla bean ganache.

Tropical Cream Egg - Chocolat de Kat Tropical Cream Egg - Chocolat de Kat
Tropical Cream Egg

C is for cookie, and cookie is for me!

Cookie Monster - Chocolat de Kat
Cookie Monster

Ooey-gooey sour lemon-lime eyeballs in a creamy white chocolate shell!

Sour Eyeball - Chocolat de Kat
Sour Eyeball

Salty caramel. Crunchy peanut bits. Smooth milk chocolate ganache. All contained in a ghostly thin milk chocolate shell ;)

Snickers Ghostie - Chocolat de Kat
Snickers Ghostie

Chewy honey nougat and crunchy toasted almond crunch in a thin dark shell

Hunny Almond Nougat - Chocolat de Kat Hunny Almond Nougat - Chocolat de Kat
Hunny Almond Nougat

A thicc layer of luscious-tangy cream cheese icing overtop a dulcey-based "carrot cake" ganache. Carrot cake in a bite!

Carrot Cake - Chocolat de Kat
Carrot Cake

Tart lime gel + jammy cassis ganache in a thin dark shell - and vegan to boot!

Cassis lime - Chocolat de Kat Cassis lime - Chocolat de Kat
Cassis lime

Textured hazelnut + milk chocolate in a thin milk shell. our ode to ferraro rocher.

Rocher - Chocolat de Kat
Rocher

Vanilla bean-studded chewy coconut ganache in a thin dark shell. "Like an elevated bounty bar."

Coconut Vanilla Bean - Chocolat de Kat Coconut Vanilla Bean - Chocolat de Kat
Coconut Vanilla Bean

Tart cherry gelée + cream cheese ganache in a thin dark shell.

Cherry Cheesecake - Chocolat de Kat Cherry Cheesecake - Chocolat de Kat
Cherry Cheesecake

Champagne infused creamy milk chocolate ganache in a thin milk shell.

Champagne - Chocolat de Kat
Champagne

Luscious cointreau caramel layered with an orange zest-infused champagne ganache. Perfectly bright and balanced.

Orange Twist - Chocolat de Kat
Orange Twist

All the spices of a chai latte in a bon bon.

Chai Latte - Chocolat de Kat
Chai Latte
A milk ganache infused with all the classic flava flavs of mulled wine. Silky smooth and screams HOLIDAYS!
Mulled Wine - Chocolat de Kat
Mulled Wine

Silky rum caramel sits atop a roasted white chocolate ganache spiced with fresh nutmeg, all in a thin milk shell.

Rum Nog - Chocolat de Kat
Rum Nog

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